Theory
In this experiment the strength of Sodium Thiosulphate
(Na2S2O3)
solution is determined with the help of a standard Potassium Dichromate
solution. This is an oxidation and reduction reaction, as well as “Iodometric
reaction”. Titration involving with iodine or dealing with iodine liberated in
chemical reaction is called Iodimetric and Iodometric titration respectively.
This reaction is iodometric because iodine is got from KI. The objective of this experiment is to
determine the strength of this Sodium Thiosulphate. This experiment is based on
oxidation and reduction reaction, as well as “Iodometric reaction”. The main
purpose of the experiment is to standardize Na2S2O3
solution with standard K2Cr2O7 solution
Chemicals
Sodium
bicarbonate, distilled water, KI solution, conc. HCl, Potassium dichromate (K2Cr2O7)
solution, Na2S2O3 solution, Starch solution
Apparatus
Burette,
burette stand, pipette, funnel, conical flask, beaker, stirrer, weight balance,
watch glass
Principle
Redox titration
Reaction
Equation
K2Cr2O7
+ 6KI +14HCl → 2CrCl3
+ 3I2 + 7H2O + 8KCl
2Na2S2O3
+ I2 →
Na2S4O6 + 2NaI
Indicator
Starch solution
End point
Disappearance
of blue colour
Preparation
of 100ml of 0.01M K2Cr2O7 solution
Molecular
weight of K2Cr2O7 = 294g
It means 1000ml
of 1M K2Cr2O7 solution contains = 294 g of K2Cr2O7
We want to
calculate “Given mass” for 0.01M solution
Given mass =
Molarity × molar weight
0.01 × 294
=
2.94 g
For 1000ml of
0.01M solution we require 2.94g of K2Cr2O7
Take 0.294g of K2Cr2O7 in 100ml volumetric flask and dissolve
in distilled water, ten fill the flask up to the mark
Procedure
1.
Dissolve
about 1gm of sodium bicarbonate (NaHCO3) in about 50ml of distilled
water in a conical flask
2.
Add
4ml of 12% solution of iodate-free potassium iodide (KI) and shake well
3.
Now
add about 4ml of concentrated HCl acid slowly by while rotating the flask in
order to mix the liquids well
4.
Pipette
out 10ml of standard dichromate (K2Cr2O7)
solution and pour into the same flask. Shake gently for thorough mixing. Cover
the flask with a watch glass and allow standing in the dark for 5 minutes for
completion of reaction. The solution will be deep brown. In the meantime, fill
the burette with the supplied thiosulphate solution in the appropriate manner.
5.
Titrate
the liberated iodine (brown colour solution of flask) with the Na2S2O3
solution while shaking the flask until the brown colour fades (light yellow)
6.
Add
2ml of starch solution. At the end point the deep blue colour of the
starch-iodine complex disappears leaving the light green colour of the chromate
ion
7.
Calculate
the strength of the supplied thiosulphate solution
Table: Standardization of Na2S2O3 by K2Cr2O7 solution
Result
The strength of
supplied thiosulphate (Na2S2O3) solution is
………… M.
Discussion
The solution
was made acidic enough to make sure the redox reactions get completed. In order
to avoid oxidation of HCl by air a reducing environment was provided by adding
a small amount of NaHCO3 into solution. As iodine can be easily lost
from solution due to its volatility, flask was kept closed. Iodine in water
solutions is usually coloured strong enough so that its presence can be
detected visually. However, close to the end point the concentration of iodine
is very low, its yellow colour is very pale and can be easily overlooked. If we
add starch, iodine gets adsorbed on the surface of starch and the product gives
a deep blue colour. In the presence of small amounts of iodine adsorption and
desorption are fast and reversible which makes the detection of end point
difficult. This is why starch is used. However, when the concentration of
iodine is high, its bonding with starch is relatively strong which makes the
desorption slow which makes the detection of end point relatively difficult.
Thus, at the end point some absorbed iodine may remain untitrated giving
erroneous endpoint. This is why starch solution is added at the end point when
the concentration of iodine is very small. [Discussion should be written in
past-passive form]
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